Pizza oven: The best way to make pizza

If you love pizza you know how difficult it is to make the perfect pizza using your home oven.
You can still make an ok pizza but it is never going to taste like the real thing.
To make a perfect pizza you need a wooden stone oven that recreates how true Italians actually
make pizza.

In this pizzasten grill guide, we will look at some of the clear benefits of using a pizza oven,
and how you can pick the best one for you.

What is a pizza stone oven?

A pizza oven is a special oven that uses a heated stone to cook pizza. The stone
transfers heat to the dough, resulting in a crispy crust underneath, and a crunchy feel.
The device consists of a large, flat stone that is heated in an oven. The pizza is then placed on
the stone and cooked. The hot stone cooks the pizza quickly and evenly.
While some pizzasten ovens used outdoors are powered by heated wood, some actually use
gas.

Both choices are good, however, the wooden ones tend to give more flavor to the pizza. Making
it feel even more natural and homemade.
Although over the years some brands have started offering pizza stones that you can put on
your home oven, the taste and final product do not even compare with outdoor pizza ovens.
What are the benefits of using a pizza stone grill?

There are several benefits to using a pizza stone oven:
● Uncomparable taste
● Less smoke and smells inside the house
● It’s cheaper than a home oven
● Distributes heat evenly
● No more mess in your kitchen while making pizzas
● The pizzas cook in a matter of minutes
● Perfect for large friends or family gatherings
● You can use it for more than just pizza
● Great way to teach your kids how to cook

Uncomparable taste

When we compare the taste of a pizza made in a home oven or an outdoor pizza stone grill,
there is no comparison. Home ovens are not made to work at very high temperatures, and some
of them only create heat underneath the pizza.
This means that the pizza takes a long time to cook through which leaves the texture and the
taste very far from the real thing. With outdoor pizza ovens, you can make a pizza just like any
professional pizzeria.
It takes a few minutes to get it hot, and when you place the pizza inside it’s just a few minutes
before it’s ready. It comes out with crispy dough and the true taste of any Italian pizza.
Especially if you use a wood oven.

Less smoke and smells inside the house

Another great advantage is that you do not leave the pizza smell and smoke in your own kitchen
that can easily spread to the rest of the house. Having an outdoor oven makes it easy to keep
all the smells and smoke outdoors, which makes your house cleaner. You can even use it during
winter time.

It’s cheaper than a home oven

Since all you need is just wood, or gas an outdoor pizza stone grill is actually cheaper to run
than a traditional home oven. This is also because it takes a lot less time to make the pizza
which saves you some money on electricity.

Distributes heat evenly

One of the greatest advantages of an outdoor pizza oven is that it distributes the heat evenly
across the pizza. This makes the cooking easier and the dough is cooked all the way through.
No more mess in your kitchen while making pizzas
If you hate cleaning your kitchen after making pizza then an outdoor pizza oven could be a great
solution. Usually cooking pizza in the kitchen means making a huge mess, with flour and dough
and toppings all over the place. Cooking pizza outdoors means that there won’t be as big of a
mess.

The pizzas cook in a matter of minutes

While a traditional oven will take 15 to 20 minutes to cook a pizza, an outdoor pizza oven cooks
it in under 5 minutes. This saves you time, and energy.

Perfect for large friends or family gatherings

If you are inviting your friends over for a family or friend gathering cooking pizza is out of the
question with a regular oven. It would take hours before you could get 3 or 4 pizzas ready. But if
you have an outdoor pizza stone grill then you can do it. It takes literally 5 minutes to have a
pizza ready, and your guests do not have to wait a long time before eating.

You can use it for more than just pizza

Although a pizza stone grill is mainly used for pizzas you can use it for plenty of other things.
Including making your own bread, pies, or even barbecue. It is a versatile and healthy way of
cooking different dishes while saving money,

Great way to teach your kids how to cook

Finally one of the best ways to spend time with your kids is to teach them how to cook. An
outdoor pizza stone oven is a great way of spending quality time and teaching your kids how to
make healthy food from scratch.

How to use a pizza stone

A pizza stone is a tool that can be used on the grill to cook pizza. The stone distributes heat
evenly, resulting in a crispy crust.
To use a pizza stone on the grill, first, preheat the grill to medium-high heat. Then, place the
pizza stone on the grill and let it heat for 5-10 minutes. Place the pizza dough on the stone and
let it cook for 2-3 minutes.

What type of pizza stones are available and which is best for you?

There are a few different types of pizza stones available on the market. The two most popular
are ceramic and baking steel.
The ceramic is a good option for people who want to use it in a traditional oven because it
retains heat well and distributes it evenly. However, the ceramic pizza stone can be fragile and
may crack if mishandled.

The baking steel is a better option for people who have a convection oven because it distributes
heat more evenly and cooks the pizza faster.

Some tips for getting the perfect pizza

Beyond using a pizza stone oven there are several tips that can help you make your pizza a
true Italian masterpiece.
First, make sure you have the right tools. You’ll need a rolling pin, a pizza cutter, and an oven
with a pizza stone.

Next, start with a good dough recipe. You can find many recipes online or in cookbooks. The
dough should be well-floured, and the pizza should be cooked at a high temperature for a short
amount of time. This is why a pizza stone grill oven is a great solution because it can reach very
high temperatures.

Then, choose your toppings wisely. You want to make sure that you choose traditional toppings
that would be used by a traditional Italian pizzeria.
The sauce should be thick and flavorful, and the cheese should be melted and bubbly. Make
sure you choose high-quality Italian cheese to get the best flavor.

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Inredningsvis is one of Swedens largest magazines on home decoration, with thousands of readers each month. Maria Ljungström behind the blog has an eye for making your home look more luxurious and personal.

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